Research results now available on wide array of swine feed efficiency topics
Holiday foods: Tips on storage and shelf life
Kansas Grain Sorghum sponsors harvest experience for K-State sorghum research team
Holiday foods: Homemade and mail order gifts are welcome
Scientists seeking farmer involvement in overcoming herbicide-resistant weeds
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The discovery that has caught the attention of a Canadian company that markets innovative work in the life sciences.
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K-State researchers are part of a team funded by U.S. and U.K. agencies to identify and control infectious human, animal, and plant diseases.
Avoid a recipe for disaster with properly cooked food this Thanksgiving
A K-State food safety expert shares some food preparation tips for home cooks.