2013 K-State Research and Extension Annual Conference
GO TO:
9 a.m. — Registration opens, Second Floor Concourse
9 a.m.–5 p.m. — Laptop Pit Stop
10–11 a.m. — State Benefits Update
10–11 a.m. — Federal Benefits Update
10:30 –11:15 a.m. — Kansas Association of Extension 4-H Agents (KAE4-HA) Committees
11–11:45 a.m. — KAE4-HA Board
11:45 a.m. –1 p.m. — Epsilon Sigma Phi (ESP) Business Meeting
Noon — Kansas Association of County Agricultural Agents (KACAA) Board
1–2 p.m.
1–4 p.m. — KAE4-HA Business meeting
2–4 p.m.
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KACAA Business Meeting
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KEAFC S Business Meeting
4–5 p.m. — Kansas Extension Agents Association (KEAA) Meeting, includes Q&A with administrative team
4–6 p.m. — Blood pressure checks, Healthy You, Wellness in the Workplace
5–6:30 p.m. — Poster Session/Reception/ESP Silent Auction
6:30–8 p.m. — ESP Recognition
8 p.m. — Clover Night
7 a.m. — Women of K-State Breakfast
7:15 a.m.
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Registration opens
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ESP Board Meeting
8 a.m. – 5 p.m. — Laptop Pit Stop
8 a.m. — Opening Remarks, J.D. McNutt, Conference Chair
8:05–8:30 a.m. — “University Update,” Kirk Schulz, K-State President
8:30–9:30a.m. — “Why I Love Land-Grant Universities and Their Mission of
Teaching, Research, and Extension,” John Floros, Dean of the College of Agriculture and Director of K-State Research and Extension
9:30–10:15 a.m. — Break
10:15 –11:30 a.m. — “The Morrill Act: Past and Future”— Waded Cruzado, President, Montana State University
11:30 a.m.–1 p.m. — Awards Luncheon, Morey MacDonald, Vice Chair, Emcee
1:15–2 p.m. — Breakout Session 1
1:30–3 p.m. — Retiree activities
2–7:30 p.m. — Turf and the Environment: Current and future technologies for better turf management, International Grains Program Conference Center
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2–2:45 Turfgrass’ niche in a green society — Jack Fry
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2:45–3:15 Controlling weeds without traditional herbicides: Can it be done? — Steve Keeley
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3:15–3:30 Break
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3:30–4:30 Smart irrigation controllers: Can they outsmart us to achieve water conservation in landscapes? — Michael Dukes, University of Florida
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4:30–4:45 Break
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4:45–5:30 In-ground systems: the good, the bad, and the ugly — Dale Bremer
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6–7:30 Oktoberfest Turfgrass Tailgate meal, IGP
2:15–3 p.m. — Breakout Session 2
3–3:30 p.m. — Break, Call Hall ice cream
3–5 p.m. — Portraits, Dan Donnert
3:30–4:15 p.m. — Breakout Session 3
6 p.m. — FCS Friendship Night, Scenic Valley Inn
6 p.m. — Ag Smixer, Blue Hills Room, 235 Tuttle Creek Blvd.
7:15 a.m. — Registration Opens
7:15–8:15 a.m. — Inspirational Breakfast, Pat Boso, Vice President for Student Life
8 a.m.– Noon — Laptop Pit Stop
8:30–Noon — Program Focus Teams
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Adult Development and Aging
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Community Development
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Crop Production
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Family Development
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Family Resource Management
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Farm Management
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Horticulture
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Livestock Production
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Natural Resources
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Nutrition, Food Safety and Health
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Youth Development
8:30 a.m. — K-PICS OEIE (Office of Educational Innovation and Evaluation)
9:30 a.m.— Program Prioritization Task Force: Anna Muir, Jody Holthaus, Sandra Wick, Rhonda Gordon, Tonya Bronleewe, Beth Hinshaw, Rick Miller, Charlotte Olsen, Glynn Tonsor, Belinda Oldham, Dennis Patton, Paula Peters, Gregg Hadley, Barbara Stone, Margaret Phillips
10–Noon — Program Focus Teams, Individual Meetings
1–3 p.m. — Program Focus Teams, if needed
2012: SCHEDULE | HOTELS | PARKING | PLANNING COMMITTEE | CONTACT US
Breakout Schedule by Time: Session 1 | Session 2 | Session 3