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Extension Food, Nutrition, Dietetics and Health

Chronic Disease

Research suggests that diets rich in vegetables, fruits, and whole grains may offer some protection against cancer, heart disease, and type 2 diabetes. This page contains links that can help guide your choices. The 2020-2025 Dietary Guidelines has suggestions for adding vegetables, fruits and whole grains to your diet.

Choose Foods that Lower Your Risk of Cancer

Gluten and Your Gut's Good Health

Action Plan for Managing Obesity

Prediabetes--Are You One Of The Millions?

Exercising with Chronic Conditions


If you have questions or concerns about the information on this page, please contact our office at 785-532-5782 or email: sburklun@ksu.edu